Chilli Fudge
Chilli fudge made with milk, butter and sugar. The Ghost chilli is added and that is it. Handmade in our kitchen at Megs Cottage in the Market Town of Bradford on Avon. Wiltshire. Our fudge is the traditional snappy fudge with a creamy finish 'like your grandma use to make'. It is made fresh every week by our small team.
Product Info
This is a fresh product that is made weekly. It has no preservatives in it so it needs to be kept cool and eaten within the best before date. Do not expose to sunlight of extended periods and do not keep in a warm place. It does not need to be kept in the fridge.
Refund Policy
I’m a Refund policy. I’m a great place to let your customers know what to do in case they are dissatisfied with their purchase. Having a straightforward refund or exchange policy is a great way to build trust and reassure your customers that they can buy with confidence.
Shipping Info
I'm a shipping policy. I'm a great place to add more information about your shipping methods, packaging and cost. Providing straightforward information about your shipping policy is a great way to build trust and reassure your customers that they can buy from you with confidence.Allegens and Ingredients
Ingredients:
Sugar, Butter (Milk), Evaporated Milk (Milk)
(containing Stabilizers carrageenan, sodium phosphates; Vitamin D),
Bhut Jolokia Chilli powder
Allergens Notice
NO additives, preservatives or colourings
Our Fudge contains milk, which is an allergen.
The Maple & Pecan Fudge contains nuts.
Christmas Pudding, Rum & Raisin and Whisky Fudge contain Alcohol.
Our Fudge is Gluten free.